Sicilian Straws with Hazelnut Crema

On days when your cravings get the better of you but you have a seriously sweet tooth, pick up our Sicilian Cinnamon Straws and dip them into our creamy, nutty Hazelnut and chocolate cream. Hand rolled and hand tossed into sweetened Sicilian cinnamon powder, our puff pastry twirls are baked until golden brown and best enjoyed with our small batch Gianduja spread.